As you know I’m not a fan of GF bread, but I do find the
Dr. Schar Mix-B more than acceptable and also my non-coeliac friends like it. It seems to rise pretty well in the breadmaker. Most others seem not to and produce bread like soft concrete. I should say that my housekeeper is a very experienced breadmaker, so it’s not my cooking!
But I can only get it on prescription, which does work and is free, but means I have to plan it. I wonder why, it’s not available in the shops. After all I just bought two one-kilo packs at €4.45 each in Den Haag. They also lots of other products of Dr. Schar in the shop.
Labels: food
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