Food on the Go in The Netherlands

 

I just spent a couple of days in The Netherlands to see a couple of friends and didn’t find the food too difficult. One of the problems is that a lot of their meals are bread based, but I did get a couple of good meals in Italian restaurants without trouble, as the owners were real Italians and knew about celiachia. One thing that I did find was that in a chain called Albert Heijn, which always seemed to have a selection of very good salads, that were marked gluten free.