Neurological Problems and Coeliac Disease
A couple of years ago, I was diagnosed as low in B12 and to cut a long story short, Addenbrokes said I was a coeliac and I went on a gluten-free diet.
Since, I have not had any neurological problems. Except once just after Christmas when a sauce in a restaurant was made with flour! The moral there is don’t trust the waiter, even if she is the owner of the restaurant! She’d changed the chef and he changed the recipe from cornflour to wheat flour!
Labels: symptoms
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