The First Full Week

 

So a first full week has been completed and I feel so much better!

The main change is that I have virtually got free of the ferocious wind I have suffered with for most of my life.

Can it be that I have always had a mild gluten intolerance? After all I haven't eaten cakes and puddings since my mid-twenties. Was that a subconsious decision on my part as I knew it made me feel better?