James Miller - Coeliac Diary

 

Friday, August 08, 2003

Maison Bleu

 

I drove to Bedford to see an interesting technology company and again I had the problem of the snacks on a journey. They also tempted me with lots of chocolate biscuits. I resisted it!

In the evening we had dinner with friends at one of our favourite restaurants, Maison Bleu in Bury St. Edmunds.

The significant part was that I had liver, which usually causes me to have a certain amount of gut upset. It did not!

The worst part was looking at the lovely French bread on the table.

0 Comments:

Post a Comment

<< Home