James Miller - Coeliac Diary

 

Thursday, June 16, 2005

Bread

 

I don’t like to sound an alternative view, but since diagnosis, I’ve never bothered with bread, except at one restaurant where they always bake a special GF roll for all coeliacs.

So why bother with it?

I should say before diagnosis, I used to eat loads of bread. My wife has also given up at home and only has the occasional sandwich at work.

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